i think today was the coldest day this winter so far, walking back

home from our coffee excursion was almost unbearable (i blame

that on this unseasonably mild winter that made me such a wuss).

back home, m made this incredible shoyu ramen (one of the semi-

instant fresh ramen from fridge sections) with woodear mushrooms,

clam meat and kale. i am not sure that i could eat ramen at restaurants

much anymore, this was so good.

wow wow wow.