Wednesday, May 2, 2012

made some avocado rolls with furikake, brown rice, roasted seaweed, and of course, avocado
for lunch - after which i was able to have some delicious egg tart m brought me home.
for dinner he cooked some amazingly delicious spaghetti with tomato sauce & smoked sardines.
it was so good that i kept eating way past my fill, almost feeling sick. :/ so yummy though!