Tuesday, April 16, 2013

it'd been awhile since our last katsu curry, so we went back to sakura tokyo for a cheap meal.
i got teriyaki chicken, although i had second thoughts, and m got the pork katsu curry over rice.
my instinct was right, i was quickly overpowered by the flavors of the chicken, but the pork katsu curry was as good as ever. i should've switched to salmon when i got the idea!