Saturday, June 18, 2011





super feeling meal (followed by a bit of guilt) at shanghai lee.
m was so hungry that he got an extra appetizer of fried calamari,
which we probably will never re-order (or should have gotten in
the first place) - it was too batter-heavy, though i didn't eat much of it.

luckily we got the chinese broccoli & garlic, with general tso's tofu.
wish the greens were less oily like the dish at congee village...
which we must return to soon!